Your presentation of cured meats, fruits and vegetables and crackers will never be called ordinary once you add the rich blend of nutty and tangy flavors that Cheese Brothers' aged white cheddar cheese delivers.
This Cheese Brothers specialty only proves that fine wine and good bourbon are not the only things that get better with age.
- Net weight: 5 oz.
- Origin: Kiel, Wisconsin
- Age: 8 years
- Flavor: Nutty, tangy, rich, sharp
- Best for: Rich cured salami, pepper jams, garlic dill mustard